Technology of functional cereal products
Uloženo v:
| Další autoři: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | angličtina |
| Vydáno: |
Boca Raton : Cambridge :
CRC ; Woodhead,
2008
|
| Edice: | Woodhead publishing in food science, technology and nutrition
|
| Žánr/forma: | monografie |
| ISBN: | 9781420066739 (U.S.) 9781845691776 (U.K.) 9781845693886 (e-book) |
| Témata: | |
| Tagy: |
Přidat tag
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| LEADER | 01156cam a22003134a 4500 | ||
|---|---|---|---|
| 001 | 000941351 | ||
| 003 | CZ PrICT | ||
| 005 | 20110504080155.0 | ||
| 007 | ta | ||
| 008 | 110426s2008 xxu f |001 0 eng d | ||
| 020 | |a 9781420066739 (U.S.) | ||
| 020 | |a 9781845691776 (U.K.) | ||
| 020 | |a 9781845693886 (e-book) | ||
| 035 | |a (OCoLC)156812694 | ||
| 040 | |a BTCTA |b cze |c BTCTA |d BAKER |d YDXCP |d Uk |d ABD025 | ||
| 245 | 0 | 0 | |a Technology of functional cereal products / |c edited by Bruce R. Hamaker |
| 260 | |a Boca Raton : |b CRC ; |a Cambridge : |b Woodhead, |c 2008 | ||
| 300 | |a xx, 548 s. : |b il. ; |c 24 cm | ||
| 490 | 1 | |a Woodhead publishing in food science, technology and nutrition | |
| 500 | |a CRC order no. : WP6673. | ||
| 504 | |a Obsahuje bibliografii a rejstřík | ||
| 653 | 0 | |a funkční potraviny | |
| 653 | 0 | |a obohacené cereálie | |
| 655 | 7 | |a monografie |7 fd132842 |2 czenas | |
| 650 | 0 | 7 | |a cereální výrobky |x pp |7 psh8666 |2 psh |
| 700 | 1 | |a Hamaker, Bruce R. |4 edt | |
| 830 | 0 | |a Woodhead publishing in food science, technology and nutrition | |
| 910 | |a ABD025 | ||
| 996 | |a VSCHT |b 3198069344 |c 11000374 |d 20110504 |f 3778.13 |g 21:374/11 |l 321 ÚSC |s Sluková, Marcela |t 24 | ||