ČSN 56 0160-10 Metody zkoušení cukrovarských výrobků : stanovení ferropříměsí = Methods of testing of sugar products. Determination of ferroingredients
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Format: | Standard |
Language: | Czech |
Genre/form: | normy |
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Status | Sublibrary | Description | Location | LCC Call number | Old Call number |
---|---|---|---|---|---|
Storeroom, to study
Place a Hold |
NTK collection | Closed Stack | M208 | TN 560160 | |
Storeroom, to study
Place a Hold |
NTK collection | Closed Stack | M208 | TN 560160 a |