Handbook of food science, technology and engineering
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| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC,
2006
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| Genre/form: | encyklopedie |
| ISBN: | 1-57444-551-0 (Vol. 1) 0-8493-9848-7 (Vol. 2) 1-57444-552-9 (Vol. 3) 0-8493-9849-5 (Vol. 4) |
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