Quality in Stored and Processed Vegetables and Fruit : proceedings of a Symposium held at Long Ashton Research Station, University of Bristol
Uloženo v:
| Další autoři: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | angličtina |
| Vydáno: |
London :
Academic Press,
1981
|
| ISBN: | 0-12-289740-4 |
| Témata: | |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
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| LEADER | 00778nam a2200229 a 4500 | ||
|---|---|---|---|
| 001 | 000932186 | ||
| 003 | CZ PrICT | ||
| 005 | 20220324080401.0 | ||
| 008 | 010104s1981 xxka f |0|| 0 eng d | ||
| 020 | |a 0-12-289740-4 | ||
| 040 | |a ABD025 |b cze | ||
| 245 | 0 | 0 | |a Quality in Stored and Processed Vegetables and Fruit : |b proceedings of a Symposium held at Long Ashton Research Station, University of Bristol / |c edited by Peter William, R.K. Atkin |
| 260 | |a London : |b Academic Press, |c 1981 | ||
| 300 | |a xi, 398 s. : |b il. | ||
| 653 | 0 | |a ovoce | |
| 653 | 0 | |a zelenina | |
| 653 | 0 | |a skladování | |
| 653 | 0 | |a zpracování | |
| 700 | 1 | |a Goodenough, Peter William |4 edt | |
| 700 | 1 | |a Atkin, R. K. | |
| 910 | |a ABD025 | ||
| 996 | |a VSCHT |b 3198029379 |c 83240218 |d 19830801 |f 1360.00 |g V 1797 |l 324 ÚKP |t 22 | ||