Industrial enzyme applications
This reference is a "must-read": It explains how an effective and economically viable enzymatic process in industry is developed and presents numerous successful examples which underline the efficiency of biocatalysis.
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Médium: | E-kniha |
Jazyk: | angličtina |
Vydáno: |
Weinheim, Germany :
Wiley-VCH,
2019
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Žánr/forma: | monografie elektronické knihy |
ISBN: | 978-3-527-81378-0 978-3-527-81375-9 978-3-527-81377-3 978-3-527-34385-0 |
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On-line přístup: | Plný text |
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Obsah:
- Part I Overview of Industrial Enzyme Applications and Key Technologies - Chapter 1.1 Industrial Enzyme Applications
- Chapter 1.2 Enzyme Development Technologies
- Chapter 1.3 Eukaryotic Expression Systems for Industrial Enzymes
- Chapter 1.4 Process Considerations for the Application of Enzymes
- Part II Enzyme Applications for the Food Industry
- Chapter 2.1 Enzymes Used in Baking
- Chapter 2.2 Protein Modification to Meet the Demands of the Food Industry
- Chapter 2.3 Dairy Enzymes
- Chapter 2.4 Enzymatic Process for the Synthesis of Cellobiose
- Chapter 2.5 Emerging Field - Synthesis of Complex Carbohydrates. Case Study on HMOs
- Part III Enzyme Applications for Human and Animal Nutrition
- Chapter 3.1 Enzymes for Human Nutrition and Health
- Chapter 3.2 Enzyme Technology for Detoxification of Mycotoxins in Animal Feed
- Chapter 3.3 Phytases for Feed Applications
- Part IV Enzymes for Biorefinery Applications
- Chapter 4.1 Enzymes for Pulp and Paper Applications
- Chapter 4.2 Enzymes in Vegetable Oil Degumming Processes
- Part V Enzymes used in Fine Chemical Production
- Chapter 5.1 KREDs: Toward Green, Cost-Effective, and Efficient Chiral Alcohol Generation
- Chapter 5.2 An Aldolase for the Synthesis of the Statin Side Chain