Agricultural applications in green chemistry

Green chemistry education changing the course of chemistry
Vydáno: (2009)

Ionic liquids as green solvents progress and prospects
Vydáno: (2003)

Biochemistry of the algae and cyanobacteria
Vydáno: (1988)

Ecological chemistry and biochemistry of plant terpenoids
Vydáno: (1991)

Crop protection products for organic agriculture environmental, health, and efficacy assessment
Vydáno: (2007)

Liquid chromatography/mass spectrometry, MS/MS and time of flight MS analysis of emerging contaminants
Vydáno: (2003)

Green chemistry.
Vydáno: (1999)

Environmental fate and safety management of agrochemicals
Vydáno: (2005)

Lignin structure and reactions a symposium sponsored by the Division of Cellulose, Wood, and Fiber Chemistry at the 150th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 13-14, 1965
Vydáno: (1966)

Applied modeling and computations in nuclear science
Vydáno: (2007)

Combinatorial materials development
Vydáno: (2002)

Modern aspects of main group chemistry
Vydáno: (2006)

Chemical nomenclature a collection of papers comprising the Symposium on Chemical Nomenclature, presented before the Division of Chemical Literature at the 120th meeting, Diamond Jubilee, of the American Chemical Society, New York, N.Y., September 1951.
Vydáno: (1953)

Modern extraction techniques food and agricultural samples
Vydáno: (2006)

Chirality physical chemistry
Vydáno: (2002)

Activation and functionalization of C-H bonds
Vydáno: (2004)

Metal-containing and metallosupramolecular polymers and materials
Vydáno: (2006)

Journal of agricultural and food chemistry
Vydáno: (1953)

Free radicals in food chemistry, nutrition, and health effects
Vydáno: (2002)

Chemical process research the art of practical organic synthesis
Vydáno: (2004)

Interaction of liquids at solid substrates a symposium.
Vydáno: (1968)

Ionic liquids III fundamentals, progress, challenges, and opportunities
Vydáno: (2005)

New discoveries in agrochemicals
Vydáno: (2005)

Advances in quantum Monte Carlo
Vydáno: (2007)

Mesoscale phenomena in fluid systems
Vydáno: (2003)

Environmental radiochemical analysis V
Vydáno: (2015)

Structures and mechanisms from ashes to enzymes
Vydáno: (2002)

Oligosaccharides in food and agriculture
Vydáno: (2003)

Laser control and manipulation of molecules
Vydáno: (2002)

Are women achieving equity in chemistry? dissolving disparity and catalyzing change
Vydáno: (2006)

Applications of enzymes to lignocellulosics
Vydáno: (2003)

Synthesis and chemistry of agrochemicals VI
Vydáno: (2002)

Chemical fate and transport in the environment
Autor: Hemond, Harold F.
Vydáno: (1994)

Challenges in taste chemistry and biology
Vydáno: (2004)

Carbohydrate synthons in natural products chemistry synthesis, functionalization, and applications
Vydáno: (2003)

Chemistry of taste mechanisms, behavior, and mimics
Vydáno: (2002)