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Proteins as human food : proceedings

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Bibliographic Details
Main Author: Lawrie, R. A ((Ralston Andrew)) (Editor)
Corporate Author: Easter School in Agricultural Science
Format: Book
Language:English
Published: Westport : AVI Publ., 1970
Genre/form:monografie
ISBN:0870550918
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Status Sublibrary Description Location LCC Call number Old Call number
For ICT only, not for loan UCT departments 323 ÚAPV V 6763