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Handbook of nutraceuticals and functional foods

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Bibliographic Details
Other Authors: Wildman, Robert E. C. (Editor)
Format: Book
Language:English
Published: Boca Raton : CRC, 2000
Series:CRC series in modern nutrition
Genre/form:monografie
ISBN:0-8493-8734-5
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Status Sublibrary Description Location LCC Call number Old Call number
Permanently loaned UCT departments 323 ÚAPV