Die Bierbrauerei. T. 2, die Technologie der Bierbereitung /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Stuttgart :
Ferdinand Enke,
1931
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| Series: | Enke´s Bibliothek für Chemie und Technik
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| Genre/form: | monografie |
| Subjects: | |
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| EOD: |
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| Status | Sublibrary | Description | Location | LCC Call number | Old Call number |
|---|---|---|---|---|---|
|
Regular loan
Place a Hold |
NTK collection | Closed Stack | 25591 |