Doporučená témata ve výsledcích tohoto hledání:
Doporučená témata ve výsledcích tohoto hledání:
Food phytochemicals for cancer prevention developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chem...
Vydáno: 1994 Získat plný text [no. 546]
Získat plný text [no. 547 -- Restricted access]
E-kniha
Phenolic compounds in food and their effects on health developed from a symposium sponsored by the Division of Agricultural and Food Chemistry of the American Chemical Society at t...
Vydáno: 1992 Získat plný text [pt. 1 [v. 506] -- Restricted access]
Získat plný text [pt. 2 [v. 507] -- Restricted access]
E-kniha
Functional foods for disease prevention
Vydáno: 1998 Získat plný text [Vol. 1 (no. 701) -- Restricted access]
Získat plný text [Vol. 2 (no. 702) -- Restricted access]
E-kniha
Omega-3 fatty acids chemistry, nutrition, and health effects
Vydáno: 2001 Získat plný text [Restricted access]
E-kniha
Food factors in health promotion and disease prevention
Vydáno: 2003 Získat plný text [Restricted access]
E-kniha
Nutraceutical beverages chemistry, nutrition, and health
Vydáno: 2004 Získat plný text [Restricted access]
E-kniha