Showing 1 - 20 results of 1,059 for search '"ACS symposium series ;"', query time: 0.15s Refine Results

Physical methods in food analysis

Published: 2013
Book

Food lipids : chemistry, flavor, and texture

Published: 2006
Book

Authentication of food and wine

Published: 2006
Book

Carotenoid-derived aroma compounds

Published: 2002
Book

Pioneers of quantum chemistry

Published: 2013
Book

Flavor chemistry : trends and development

Published: 1989
Book

Bioremediation through rhizosphere technology

Published: 1994
Book

Nuclear energy and the environment

Published: 2010
Book