Measurement and control of chemical, food and biotechnological processes

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Main Authors: Kadlec, Karel, 1938- (Author), Kmínek, Miloš, 1941- (Author), Kadlec, Pavel, 1940- (Author)
Corporate Author: Vysoká škola chemicko-technologická v Praze (Publisher)
Format: Book
Language:English
Published: London : Ostrava : STS Science Centre, Ltd. ; Key Publishing s.r.o., 2019
Series:Monograph
Genre/form:kolektivní monografie
ISBN:978-1-908235-09-1
978-1-908235-10-7
978-1-908235-08-4
978-80-7418-306-5
978-80-7418-307-2
978-80-7418-305-8
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Status Sublibrary Description Location LCC Callnumber Old Callnumber
For UCT Prague only; not for loan UCT departments Vol. 1 321 ÚSC
For UCT Prague only; not for loan UCT departments Vol. 2 321 ÚSC
On permanent loan UCT departments Vol. 2 319 ÚB
On permanent loan UCT departments Vol. 2 444 ÚFMT
On permanent loan UCT departments Vol. 2 321 ÚSC
On permanent loan UCT departments Vol. 2 444 ÚFMT
On permanent loan UCT departments Vol. 2 217 ÚTVP V 217-1932
On permanent loan UCT departments Vol. 1 321 ÚSC
On permanent loan UCT departments Vol. 1 217 ÚTVP V 217-1931
On permanent loan UCT departments Vol. 1 319 ÚB
On permanent loan UCT departments Vol. 1 444 ÚFMT
On permanent loan UCT departments Vol. 1 444 ÚFMT