Fruit and vegetable phytochemicals : chemistry and human health
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Format: | eBook |
Language: | English |
Published: |
Hoboken, NJ :
John Wiley & Sons Ltd,
2018
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Genre/form: | elektronické knihy |
ISBN: | 9781119157977 1119157978 9781119158042 1119158044 9781119157960 111915796X 9781119157946 (vázáno) 9781119157946 |
Online Access: | Full-text |
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LEADER | 13114cam a2200661 i 4500 | ||
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001 | 001813206 | ||
003 | CZ PrSTK | ||
005 | 20171125123325.7 | ||
006 | m f d | ||
007 | cr nn 008mamaa | ||
008 | 170327s2018 nju o 001 0 eng | ||
010 | |a 2017014328 | ||
020 | |a 9781119157977 |q (elektronická kniha) | ||
020 | |a 1119157978 |q (elektronická kniha) | ||
020 | |a 9781119158042 |q ((elektronická kniha). : oBook) | ||
020 | |a 1119158044 |q ((elektronická kniha). : oBook) | ||
020 | |z 9781119157960 | ||
020 | |z 111915796X | ||
020 | |z 9781119157946 (vázáno) | ||
035 | |a (OCoLC)979994529 | ||
040 | |a DLC |b cze |e rda |c DLC |d OCLCO |d YDX |d CUS |d DG1 |d ABA013 | ||
050 | 1 | 0 | |a QK898.P764 |b F78 2018 |
245 | 0 | 0 | |a Fruit and vegetable phytochemicals : |b chemistry and human health / |c edited by Elhadi M Yahia, Facultad de Ciencias Naturales, Universidad Aut{acute}onoma de Quer{acute}etaro |
250 | |a 2nd edition | ||
264 | 1 | |a Hoboken, NJ : |b John Wiley & Sons Ltd, |c 2018 | |
300 | |a 1 online zdroj | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a počítač |b c |2 rdamedia | ||
338 | |a online zdroj |b cr |2 rdacarrier | ||
500 | |a Enlarged edition of: Fruit and vegetable phytochemicals : chemistry, nutritional value and stability / [editors] Laura A. de la Rosa, Emilio Alvarez-Parrilla, Gustavo A. Gonz{acute}alez-Aguilar. Ames, ,Iowa : Wiley-Blackwell, 2010 | ||
505 | 0 | |a Chemistry and Biological Functions. The Contribution of Fruit and Vegetable Consumption to Human Health / Elhadi M Yahia, Mar{acute}ia Elena Maldonado Celis, Mette Svendsen -- Anticarcinogenic Phytochemicals / Adriana Cavazos-Gardu{tilde}no, Julio C Serrano-Ni{tilde}no, Rebeca Garc{acute}ia-Varela, Hugo S Garc{acute}ia -- Beneficial Effects of Phytochemicals on the Endocrine System / Juan Carlos Sol{acute}is-S, Pablo Garc{acute}ia-Sol{acute}is, Ludivina Robles-Osorio, Hebert Luis Hern{acute}andez-Montiel -- Phytochemicals Effects on Neurodegenerative Diseases / Hebert Luis Hern{acute}andez-Montiel, Juan Carlos Sol{acute}is-S, Pablo-Garc{acute}ia Sol{acute}is, M{acute}onica L{acute}opez Hidalgo, Nancy Georgina Hern{acute}andez Chan, Lorena Asucena Garc{acute}ia Noguez, Juli{acute}an Valeriano Reyes L{acute}opez, Ana Gabriela Hern{acute}andez Puga, Hayd{acute}e Azeneth Vergara Casta{tilde}neda, Lorena M{acute}endez Villa, Nelly Ang{acute}elica Morales Guerrero --- | |
505 | 0 | |9 ^^ |a Synthesis and Metabolism of Phenolic Compounds / Mikal E Saltveit -- Biological Actions of Phenolic Compounds / Ana Elena Quir{acute}os Sauceda, Sonia Guadalupe S{acute}ayago-Ayerdi, Jes{acute}us Fernando Ayala-Zavala, Abraham Wall-Medrano, Laura A Rosa*, Gustavo A Gonz{acute}alez-Aguilar*, Emilio {acute}Alvarez-Parrilla -- Flavonoids and Their Relation to Human Health / J Abraham Dom{acute}inguez-{acute}Avila, Francisco J Olivas-Aguirre, Laura A Rosa, Abraham Wall-Medrano, Gustavo A Gonz{acute}alez-Aguilar* -- Bioaccessibility and Bioavailability of Phenolic Compounds from Tropical Fruits / Gustavo R Velderrain Rodr{acute}iguez, Francisco J Blancas-Ben{acute}itez, Abraham Wall-Medrano, Sonia Guadalupe S{acute}ayago-Ayerdi, Gustavo A Gonz{acute}alez-Aguilar* -- Mangosteen Xanthones: Bioavailability and Bioactivities / Mark L Failla, Fabiola Guti{acute}errez-Orozco* --- | |
505 | 0 | |9 ^^ |a Methylxanthines: Dietary Sources, Bioavailability, and Health Benefits / Mar{acute}ia Raquel Mateos Briz*, Beatriz Sarri{acute}a Ruiz, Laura Bravo-Clemente -- Glucosinolates and Isothiocyanates: Cancer Preventive Effects / Ahmad Faizal Abdull Razis, Asvinidevi Arumugam, Nattaya Konsue -- Effect of Soy Isoflavones on DNA Metabolic Enzyme Inhibitory Activity and Anticancer Activity / Yoshiyuki Mizushina, Shinko Hata -- Tannins in Fruits and Vegetables: Chemistry and Biological Functions / Julio Montes-{acute}Avila, Gabriela L{acute}opez-Angulo, Francisco Delgado-Vargas -- Chlorophylls: Chemistry and Biological Functions / Sunil Pareek, Narashans Alok Sagar, Sunil Sharma, Vinay Kumar, Tripti Agarwal, Gustavo A Gonz{acute}alez-Aguilar, Elhadi M Yahia -- Chemistry, Stability, and Biological Actions of Carotenoids / Elhadi M Yahia, Jos{acute}e Ornelas-Paz, Tatiana Emanuelli, Eduardo Jacob-Lopes, Leila Queiroz Zepka, Braulio Cervantes-Paz --- | |
505 | 0 | |9 ^^ |a Protective Effects of Carotenoids in Cardiovascular Disease and Diabetes / Tatiana Emanuelli, Paula Rossini Augusti, Miguel Roehrs -- Betalains: Chemistry and Biological Functions / Armando Carrillo-L{acute}opez, Elhadi M Yahia -- Dietary Fiber and Associated Macromolecular Antioxidants in Fruit and Vegetables / Jara P{acute}erez-Jim{acute}enez, Fulgencio D Saura-Calixto -- Impact of Fruit Dietary Fibers and Polyphenols on Modulation of the Human Gut Microbiota / Ana E Quir{acute}os Sauceda, Ram{acute}on Pacheco-Ordaz, Jes{acute}us Fernando Ayala-Zavala, Adri{acute}an Hern{acute}andez Mendoza, Aar{acute}on F Gonz{acute}alez-C{acute}ordova, Belinda Vallejo-Galland, Gustavo A Gonz{acute}alez-Aguilar -- Lipids in Fruits and Vegetables / Ramiro Baeza-Jim{acute}enez, Leticia X L{acute}opez-Mart{acute}inez, Rebeca Garc{acute}ia-Varela, Hugo S Garc{acute}ia --- | |
505 | 0 | |9 ^^ |a Vitamin E (Tocopherols and Tocotrienols) in Fruits and Vegetables with Focus on Chemistry and Biological Activities / Ibrahim Elmadfa, Alexa L Meyer -- Plant Vitamin C: One Single Molecule with a Plethora of Roles / Ifigeneia Mellidou, Athanasios Koukounaras, Fani Chatzopoulou, Stefanos Kostas, Angelos K Kanellis -- Capsaicinoids: Occurrence, Chemistry, Biosynthesis, and Biological Effects / Mathias Kaiser, Inocencio Higuera, Francisco M Goycoolea -- Flavors and Aromas: Chemistry and Biological Functions / Charles F Forney, Jun Song -- Recent Advances in Bioactivities of Common Food Biocompounactives / Abdelkarim Gua{circ}adaoui -- Biomarkers for the Evaluation of Intake of Phytochemicals and Their Bioactive Effect / Mar{acute}ia Tabernero Urbieta, Jos{acute}e CE Serrano --- | |
505 | 0 | |9 ^^ |a Influence of Postharvest Handling and Processing Technologies, and Analysis of Phytochemicals. Influence of Postharvest Technologies and Handling Practices on Phytochemicals in Fruits and Vegetables / Elhadi M Yahia, Mar{acute}ia Serrano, Daniel Valero, Gustavo A Gonz{acute}alez-Aguilar -- Phytochemical Changes during Minimal Processing of Fresh Fruits and Vegetables / Gustavo A Gonz{acute}alez-Aguilar, Jes{acute}us Fernando Ayala-Zavala, Laura A Rosa, Emilio Alvarez-Parrilla, A Thal{acute}ia Bernal-Mercado, Cintia Anabela Mazzucotelli -- Conventional and Novel Thermal Processing Used for the Improvement of Bioactive Phytochemicals in Fruits and Vegetables / Sirithon Siriamornpun, Niwat Kaewseejan -- Non-thermal Processing Effects on Fruits and Vegetables Phytonutrients / Noor Akhmazillah Mohd Fauzi, Alifdalino Sulaiman -- Chlorophylls and Colour Changes in Cooked Vegetables / Maria Paciulli, Mariantonella Palermo, Emma Chiavaro, Nicoletta Pellegrini --- | |
505 | 0 | |9 ^^ |a Pressurized Fluid Extraction of Phytochemicals from Fruits, Vegetables, Cereals, and Herbs / Marleny DA Salda{tilde}na, Idaresit Ekaette, Carla S Valdivieso Ramirez, Jane S dos Reis Coimbra, Lucio Cardozo-Filho -- Supercritical Fluid Extraction of Bioactive Compounds from Fruits and Vegetables / Raghuraj Singh, Tushar Dhanani, Satyanshu Kumar -- The Use of Non-destructive Techniques to Assess the Nutritional Content of Fruits and Vegetables / Maria L Amodio, Muhammad MA Chaudhry, Giancarlo Colelli -- Rapid Estimation of Bioactive Phytochemicals in Vegetables and Fruits Using Near Infrared Reflectance Spectroscopy / Satyanshu Kumar, Raghuraj Singh, Tushar Dhanani -- Methods for Determining the Antioxidant Capacity of Food Constituents / Mar{acute}ia Janeth Rodr{acute}iguez-Roque, Robert Soliva-Fortuny, Olga Mart{acute}in-Belloso --- | |
505 | 0 | |9 ^^ |a Enhancement of Phytochemicals Using Next-Generation Technologies for the Production of High Quality Fruits and Vegetables / Bhavneet Kaur, Avtar K Handa, Autar K Mattoo -- Modeling Shelf Life of Packaged, Ready-to-Eat Fruits and Vegetables with Reference to the Fate of Nutritional Compounds / Maria L Amodio, Antonio Derossi, Giancarlo Colelli -- Phytochemicals in Some Fruits and Vegetables. | |
505 | 0 | |a Ackee (Blighia sapida Koenig) / Machel A Emanuel -- Andean Berry (Vaccinium meridionale Swartz) / Mar{acute}ia Elena Maldonado Celis, Yuly Nataly Franco Tob{acute}on, Carlos Agudelo, Sandra Sulay Arango, Benjamin Rojano -- Berries / Luca Mazzoni, Jessica Scalzo, Lucia Di Vittori, Bruno Mezzetti, Maurizio Battino -- Bottle Gourd (Lagenaria siceraria) / Debjani Nath, Pratyusha Banerjee, Mithun Shaw, Manas Kumar Mukhopadhyay -- Cacao (Theobroma cacao L.) / Alfonso A Gardea, M{acute}onica L Garc{acute}ia-Ba{tilde}nuelos, J Antonio Orozco-Avitia, Esteban S{acute}anchez-Ch{acute}avez, Bethzabet Sastr{acute}e-Flores, Graciela {acute}Avila-Quezada -- Cactus Pear Fruit and Cladodes / Elhadi M Yahia, Carmen S{acute}aenz -- Capsicums / Puran Bridgemohan, Majeed Mohammed, Ronell SH Bridgemohan -- Carrots (Daucus carotaL.) / Cielo D Char --- | |
505 | 0 | |9 ^^ |a Chayote (Sechium edule (Jacq.) Swartz) / Oscar Andr{acute}es Del {acute}Angel Coronel, Elizabeth Le{acute}on-Garc{acute}ia, Gilber Vela-Guti{acute}errez, Javier De la Cruz Medina, Rebeca Garc{acute}ia-Varela, Hugo S Garc{acute}ia -- Cherimoya (Annona cherimola Mill.) / Luis M Anaya-Esparza, Marco V Ram{acute}irez-Marez, Efigenia Montalvo-Gonz{acute}alez, Jorge A S{acute}anchez-Burgos -- Citrus / Ahmed Ait-Oubahou, Mohamed Benichou, Maha Sagar, Amar Kaanane, Elhadi M Yahia -- Dates (Phoenix dactylifera L.) / Elhadi M Yahia, Ahmed Ait-Oubahou, Mohammad Al Abid -- Grapes / Alvaro Pe{tilde}na-Neira -- Grape Bagasse: A Potential Source of Phenolic Compounds / Fabiola C Mu{tilde}noz-De la Cruz, Frida R Cornejo-Garc{acute}ia, Nadia M V{acute}azquez-D{acute}iaz, Miriam A Anaya-Loyola, Teresa Garc{acute}ia-Gasca -- Guava (Psidium guajava) / Francisco J Blancas-Benitez, Gustavo A Gonz{acute}alez-Aguilar, Sonia Guadalupe S{acute}ayago-Ayerdi --- | |
505 | 0 | |9 ^^ |a Indian Gooseberry (Emblica officinalis Gaertn.) / Sunil Pareek, Alexander N Shikov, Olga N Pozharitskaya, Valery G Makarov, Gustavo A Gonz{acute}alez-Aguilar, Suyare A Ramalho, Narendra Narain -- Loquat (Eriobotrya japonica Lindl.) / Mostafa Z Sultan -- Maqui (Aristotelia chilensis (Mol.) Stuntz) / Carolina Fredes, Paz Robert -- Pecans (Carya illinoinensis) / Jose Alberto Gallegos-Infante, Nuria Elizabeth Rocha-Guzman, Ruben Francisco Gonzalez-Laredo, Martha Rocio Moreno-Jimenez -- Onion (Allium cepa L.) / Sunil Pareek, Narashans Alok Sagar, Sunil Sharma, Vinay Kumar -- Papaya (Carica papaya) / Laura E Gayosso-Garc{acute}ia Sancho, Gilber Vela-Guti{acute}errez, Hugo S Garc{acute}ia -- Pineapples (Ananas comosus) / Jorge A S{acute}anchez-Burgos, Mar{acute}ia Garc{acute}ia-Maga{tilde}na -- Pomegranates (Punica granatum L.) / Asghar Ramezanian, Mustafa Erkan -- Potato and Other Root Crops / Anne Pihlanto --- | |
505 | 0 | |9 ^^ |a Prunus / Francisco J Luna-V{acute}azquez, C{acute}esar Ibarra-Alvarado, Alejandra Rojas-Molina, Juana I Rojas-Molina, Moustapha Bah -- Rambutan (Nephelium lappaceum L.) / Muhammad Tayyab Akhtar, Siti Nazirah Ismail, Khozirah Shaari -- Rose Apple (Syzygium jambos (L.) Alston) / Manjeshwar Shrinath Baliga, Karkala Shreedhara Ranganath Pai, Elroy Saldanha, Vikram Singh Ratnu, Rashmi Priya, Mohammed Adnan, Taresh S Naik -- Soursop (Annona muricata) / Ana V Coria-T{acute}ellez, Efigenia Montalvo-Gonz{acute}alez, Eva N Obledo-V{acute}azquez -- Sugar Apple (Annona squamosa) /Andr{acute}es E Le{acute}on-Fern{acute}andez, Efigenia Montalvo-Gonz{acute}alez -- Tomato (Solanum lycopersicum) / Elizabeth Le{acute}on-Garc{acute}ia, Oscar Andr{acute}es Del {acute}Angel Coronel, Gilber Vela-Guti{acute}errez, Javier De la Cruz Medina, Hugo S Garc{acute}ia -- Wild and Cultivated Mushrooms / Pirjo H Mattila, Pertti Marnila, Anne Pihlanto --- | |
505 | 0 | |9 ^^ |a Phytochemicals in Organic and Conventional Fruits and Vegetables / Giuseppina Pace Pereira Lima, Cristine Vanz Borges, Fabio Vianello, Luis Cisneros-Zevallos, Igor Otavio Minatel -- Recent Advances in Phytochemicals in Fruits and Vegetables / Fereidoon Shahidi, Priyatharini Ambigaipalan, Anoma Chandrasekara | |
500 | |a Includes index | ||
588 | |a Description based on print version record and CIP data provided by publisher; resource not viewed | ||
655 | 7 | |a elektronické knihy |7 fd186907 |2 czenas | |
659 | 0 | |a Phytochemicals | |
659 | 0 | |a Phytochemicals |x Health aspects | |
659 | 0 | |a Fruit |x Health aspects | |
659 | 0 | |a Vegetables |x Health aspects | |
659 | 0 | |a Fruit |x Postharvest physiology | |
659 | 0 | |a Vegetables |x Postharvest physiology | |
659 | 7 | |a SCIENCE / Life Sciences / Biochemistry |2 bisacsh | |
700 | 1 | |a Yahia, Elhadi M., |4 edt | |
776 | 0 | 8 | |i Tištěné vydání |t Fruit and vegetable phytochemicals |b 2nd edition. |d Hoboken, NJ : John Wiley & Sons Ltd, 2018 |z 9781119157946 |
710 | 2 | |a Wiley Online Library (online služba) |7 ntk20181006840 |4 dst | |
856 | 4 | 0 | |u https://doi.org/10.1002/9781119158042 |y Plný text |
950 | |a Wiley |b 2019 |