Die Verfälschung der Nahrungsmittel und Getränke

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Bibliographic Details
Main Author:	Klencke, Hermann
Other Authors:	Chevallier, A. (Other) Hill Hassall, Arthur (Other)
Format:	Book
Language:	German
Published:	Leipzig : Verlagsbuchhandlung von J.J. Weber, 1858
Genre/form:	monografie
Subjects:	potraviny
Online Access:	Digitalizovaný dokument
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Status	Sublibrary	Description	Location	LCC Call number	Old Call number
Rare print - to studyroom	Rare books collection		Trezor HF		C 1428